Join us for a Gatzby of a good time as we celebrate a Roaring 20's Tu B'Av !
Sunday August 2nd @ 6:00 PM
Come dressed in your finest attire as we enjoy an elegant meal catered by our own Chef Yishai Markovits. Visit the "Speakeasy", indulge in a peach bellini and take home a photo from the photo booth!
Balsomic London Broil
with Roasted Onions, and Boiled Parve Buttered Potatoes and a Mandarine Pineapple Delicacy for Dessert.
Click HERE to Register
Adults only (must be ages 18 & up)
Seating is limited to the first 60 who register
Registration Deadline is Sunday July 26, 2020 or until tickets sell out
This is a FIRM Deadline